It has been just about a week since we flew south out of Costa Rica to Buenos Aires. Truly, we were looking forward to leaving the 96% humidity so our stinky clothes and bags might have a chance to dry, but it is easy to say we miss the laid back lifestyle & the delicious casados. While I am hanging back at the hostel in Mendoza fighting a cold (wishing for that humididty), I thought it might be nice to recap our last week in Costa Rica. We arrived in Mendoza yesterday after five busy days in Buenos Aires and we will share a Buenos Aires post soon!!
Monteverde with the Reeds
After a few sunny days on the beach in Sámara, we drove three hours northeast through some seriosuly steep and narrow roads; we’re lucky to have hired a private driver (really, it was just Devin). After dropping our stuff at the BnB, we headed off to do a coffee, cacoa, and sugar cane tour with our guide José, just as passionate about coffee as Leslie. It was fascinating to learn the intricate process of producing coffee and chocolate alike. An interesting fact…mosquitos are one of the only pollinators of cacoa fruit. Would you be willing to give up chocolate for no mosquitos??
We had a chance to try the raw coffee cherries, which were surprisingly sweet, and the cacoa fruit, which was both tart and sweet (similar to a mango or pineapple flavor). We sampled many different roasts of coffee at the end of the tour, my favorite being a honey processed bean, a specialty of Costa Rica, that was really smooth and not too bitter. For the chocolate tasting, we had a treat called chocoal, a paste formed from cacoa nibs, hot water, cinammon, cayenne pepper, vanilla and raw sugar; highly reccomend, easy to make at home!!
To conclude our first day in Monteverde, we explored the jungle at night hoping to see maybe some sloths or monkeys. Instead…
The highlight of our quick trip in Monteverde was ziplining! I didn’t think we would enjoy it as much as we did; I thought it might be a cheesy, tourist trap activity but it was exhilirating and cool to fly through the jungle (ok, cliche but really). Leslie thought it would be terrifying, but quickly grew to love it (this will be you, Kari!). I don’t think Dave had any hesitation, and you will see from the pictures the pure, child like joy this activity can provide. A Thanksgiving like no other!
Que genial, what a way to start off this unimaginable journey. Thank you Mom & Dad for such a special trip, it was tough to say goodbye.
La Fortuna
We set off to La Fortuna from Monteverde via a van, 45 minute boat ride across Arenal Lake, and then another van. Arriving to the east end of the lake, we were greeted with a sneaky view of Volcan Arenal, the only such we saw during our time in La Fortuna. I will just share some pictures of our trip to La Fortuna.
Ciao
~ Rachael
8 responses to “Cloud Forest”
Cutiessss!!!!!! Love you guys so much. Hope your cold clears up quick.
Xoxoxoxo
R3,
So sorry to hear you are fighting a cold, rest up and get better.
Our private drivers were awesome, what a treat !!
Love,
Dad
– – – love your life – – – You said you would miss the casados, so I looked that up and saw it is a cooking term for two types of food eaten together. Then, I looked up SODA because I was not sure of its definition. I saw it is an eaterie, perhaps a market, too. I can see now that you could get a casado at a soda ! I’m learning.
– – – Many Americans along the way?
– – – love and miss you . . . G. Judy
Love the recap I’m glad you are having such an amazing time. Love you and miss you😍
Glad Ween made it down there.
That’s the chicken!!
Ahh, wish we were back in the cloud forest, or on the sunny beach!! We miss you!!! Love you….
Keep em coming Rachael….love hearing about every little detail!!
Keep em coming Rachael! Love hearing about every little detail…that’s the chicken!